The Russell Partnership:  news:  Induction Training:  Food Hygiene:

Basic Food Hygiene

Basic Food Hygiene covers all issues relevant to anyone involved in food preparation or food handling and covers the regulatory requirement for training in food safety.

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For more information contact our University partners The Russell Partnership at info@russellpartnership.com

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Russell Partnership News

Rosie Boycott announces new London Food Board line-up
Rosie Boycott, chair of London Food Board, today announced a new line-up of food experts who will work to inform the development of programmes to improve Londoners’ access to healthy food, boost the economic vibrancy of the food sector and reduce the food system’s impact on the environment.

London 2012 Olympic Games Food Vision
Read "For Starters" the Food Vision from the London Organising Committee of the Olympic Games and Paralympic Games (LOCOG). LOCOG is the first organising committee to publish a food vision and aims to deliver a sustainable catering operation of the highest quality.

Charity gives top gong for food awareness to Ashridge
Ashridge Business School has become the first United Kingdom organisation to be accredited by the 'Food for the Brain' charity. The Partnership are the charity's accreditation agents.


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