Jessica is a fully qualified, BANT and CNHC registered Nutritional Therapist and Nutritionist with a degree in Nutritional Therapy from University of West London.

Before working as a Nutritional Therapist and Nutritionist, Jessica worked in hospitality for nearly a decade and holds an Advanced Diploma in Hospitality Management from TAFE Sydney.

With her extensive background in the hospitality industry, and having worked in a wide range of food businesses worldwide, including catering companies and smaller food businesses, to high-end hotels and restaurants, Jessica has a deep understanding of how food businesses operate.

Jessica runs a private nutritional therapy clinic in South London where she works with clients on a one-on-one basis, using an integrated approach, combining her knowledge in nutrition, functional medicine and health psychology.